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Starbucks
Enjoy fresh, rich-brewed Italian style espresso beverages in a traditional Starbucks setting during your visit to the Georgia World Congress Center. In addition to multiple coffee stands that proudly serve Starbucks coffee throughout the facility, the GWCC has a permanent Starbucks located in the Building B entrance lobby.
A full line of Starbucks refreshments, pastries and confections and coffee-related accessories and equipment are available in the Congress Center's Starbucks. The location features comfortable indoor and outdoor seating.
Dining Options
 From cafes and food courts on the concourses to concession stands and specialty food carts on the trade show floor, the Georgia World Congress Center and its food services partner Levy Restaurants, has a wide array of dining options.
Whether it's fine cuisine or a relaxing hot latte, you will find something to hit the spot while at the Georgia World Congress Center. The GWCC operates more than 15 permanent restaurants and eateries, including the fine dining Terraces Restaurant, Starbucks and Food World, a food court offering tasty entrees from around the world.
Unlike most convention centers, the Georgia World Congress Center has a fine dining restaurant. Terraces, located in the Building B entrance lobby, features the imagination and creativity of noted restaurant architect Bill Johnson. The restaurant boasts of eclectic lighting and furniture that invites you to relax and enjoy a delectable meal. The menu features a la-carte and buffet dining, and the restaurant features a full cocktail lounge.
The
Terraces menu is themed Global Flair, Southern
Taste. Choose from a number of delicious
appetizers including Carolina crab cakes and Vidalia
onion & sausage strudel. Entrée specialties
on the menu range from country-style stuffed chicken
breast to fresh Creole rigatoni tossed with andouille
sausage and sweet onions. Delightful desserts
include chocolate pecan pie and peach brandy cheesecake.
Terraces only uses fresh, local ingredients. The menu features a wide selection of starters, salads, pastas and special entrees along with two old favorites from the original 1984 menu: Savannah She-Crab Soup and Vidalia Onion & Sausage Strudel.
Terraces is open on all major event
days as well as for lunch Monday through Friday
from noon to 2 p.m.
Click
here to view a menu for Terraces.
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